Broccoli and Cheese Casserole

Broccoli casserole
2- 4 cups of rice
2-2 cans of cream of mushroom soup
1 large package of broccoli
1 jar of cheese whiz
4-6 slices of American cheese
Cooking instructions:
Cook rice
Cook broccoli
Add cooked rice and broccoli with the juice, cream of mushroom and mix all together.
Then add cheese whiz and mix well
Put in a pan then add cheese slices on top
Cook at 350 for 20 minutes or until cheese is melted or  just starting to brown.

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