Mr.Food 6-20-14

Published 06/20 2014 08:55AM

Updated 06/20 2014 09:01AM

What You'll Need:

1/2 cup soy sauce
1/2 cup lemon juice
2 tablespoons ground ginger
1 teaspoon minced garlic
4 (3/4-inch) pork loin chops (1-1/2 to 2 pounds total)
3 tablespoons butter

What To Do:

In a small bowl, combine soy sauce, lemon juice, ginger, and garlic; mix well. Place chops in a 9- x 13-inch baking dish and pour soy sauce mixture over top, turning chops to coat thoroughly. Cover and chill 2 hours, turning after 1 hour. Remove chops from marinade and discard marinade. In a large skillet over medium heat, melt butter; cook chops 5 to 7 minutes per side, or until cooked through. Serve immediately.

Copyright 2015 Nexstar Broadcasting, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

Featured Coupon


Featured Business