2 tablespoons butter, softened
1 cup sugar
1/2 cup unsweetened applesauce
2 teaspoons vanilla extract
1/2 cup unsweetened cocoa powder
3/4 cup all-purpose flour
1/4 cup sliced almonds
What To Do:
Preheat oven to 350 degrees F. Coat an 8-inch square baking dish with cooking spray.
In a medium bowl, using an electric mixer on medium speed, beat the butter, sugar, applesauce, egg, and vanilla. Slowly beat in the cocoa powder and flour. Pour batter into prepared baking dish and top with almonds.
Bake 25 to 30 minutes, or until a wooden toothpick inserted in center comes out clean. Cool completely before cutting.
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