Mr. Food 6-11-14

Published 06/11 2014 09:25AM

Updated 06/11 2014 09:31AM

What You'll Need:

•8 cups water
•2 tablespoons seafood seasoning
•1/4 teaspoon cayenne pepper
•1/2 teaspoon salt
•1 pound kielbasa sausage, cut into 2-inch pieces
•6 red potatoes, cut in half
•2 onions, peeled and cut in quarters
•3 ears corn, cut into 3-inch pieces
•1 pound large shrimp, unpeeled

What To Do:

1.In a soup pot, combine the water, seafood seasoning, cayenne pepper, and salt. Bring to a boil over high heat, then add sausage, potatoes, onions, and corn. Cook 15 to 20 minutes, or until potatoes are fork-tender.
2.Add shrimp and cook 2 to 3 minutes, or until shrimp are pink and cooked through.
3.Strain the stew and serve immediately, along with bowls of the broth for dunking.

Copyright 2015 Nexstar Broadcasting, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

Featured Coupon